Sometimes disasters turn into deliciousness.
We all know I’m not perfect. The people who actually know me will second and third that statement. I hate vacuuming. I get cranky without enough sleep. I am too uptight about grades, get tipsy after 1 1/2 margaritas, and watch too much Netflix.
And I make messes in the kitchen, eat them anyway, and decide to blog about it. Now, why am I showing you this ugly, brown milkshake thing? Why did I decide to put up this terrible picture, backtracking all of my hard work in photography skills? Because it.is.delicious. Mint chocolate chip frozen yogurt + Thin Mints = fabulosity.
Also, my boyfriend is working all weekend for St. Patrick’s Day [literally.. all weekend]. So I needed something to occupy my time. Milkshakes make fine temporary boyfriend substitutes.
PS: If you want something minty but more attractive, try Thin Mint Pancakes.
Thin Mint Milkshake
1 c mint chocolate frozen yogurt
1/4 c original almond milk
4 Thin Mint cookies
Hershey’s syrup (if desired)
Blend all. Add more yogurt if desired for thicker milkshake.